Showing posts with label beer. Show all posts
Showing posts with label beer. Show all posts

Crewe: The Beer Dock



As it's officially the season to be jolly, I thought I'd better tell you about the Beer Dock in Crewe.  It's hard to describe the Beer Dock precisely, it's an off-license that sells a superb range of beers, but it's also a micro pub so you can try beers in the shop.

It's very handy to get to - it's situated on Nantwich Road in Crewe, just 10 minutes walk from Crewe Station:
Inside the shop, it's a beer lovers paradise:
There's over 600 different beers, carefully selected from mainly small independent brewers.

They're grouped by origin, so as you go through the door there's beers like this Wild Blackberry Mild:
from Off Beat Brewery - which is just a mile down the road. We're fortunate to have numerous small breweries in this area, who all make interesting quality beers.

If you need any help, Sam McGarrigle (the owner) is a fount of knowledge.  He trained at University to be a planner, but was unable to get a Proper Job:
which I'm pleased about - as otherwise he might not have a started the Beer Dock.  There's also lagers (if you don't like beer), and Lambic style Belgian fruit beers, and there's a small selection of good ciders.  The ciders include Wrenbury cider - the "Orchard in a glass" which I used to win the Dabbers Dish competition with. 

I always enjoy coming here, and looking at the witty labels.  I'll finish this post with a a picture of there is Noel in Christmas (from the www.thehopstudio.co.uk
and wish you all a very Hoppy Christmas and a prosperous New Year.

The Beer Dock
159 Nantwich Road
Crewe
Cheshire
CW2 6DF

01270 747170

Web: www.beerdock.co.uk

South Cave - Drewton's Farm Shop

Drewton's Farm Shop opened in October 2010, and has already become the place to buy and enjoy good local food and drink in this part of South Yorkshire.
They sell a wide range of foods, and support over 250 local farmers and growers and producers/suppliers of some of the best food and drink in Yorkshire. There's a strong emphasis on local, as you can see from this map:
- they even managed to find a real cider maker, Moorlands Farm Cyder, who's less than 4 miles away. 

They've already won numerous awards, including highly commended in the Visit England  Taste of England Awards this year.  

They've got a good butchery display:
and their sausage rolls where named as the best in the country at this year's BPEX food service awards. 
Their steak pies, which are packed full of meat, have also done very well in both local and national awards:
try one to find out why!

There's a very pleasant café, where you can dine indoors or (when the weather's nice) outdoors.  There's a wide ranging menu, including their award winning Yorkshire breakfast (available all day), light snacks and main meals. Much of the ingredients come from either the Drewton Estate, or the local suppliers that supply the shop.  

They stage popular Come Dine With Me events, where you can dine with some of the producers whose goods are on sale in the farm shop and find out more about their produce. They did one on gluten free diets, as they stock a range of gluten free foods.

Vouchers for their Afternoon Tea:
are, not surprisingly, proving popular for Christmas presents. 

They've even made their own Winter Wonderland:
I found the staff friendly and helpful. I'm sure that, in future, this great shop will get even better!  

Drewton's Farm Shop
The Drewton Estate
South Cave
Brough
HU15 2AG

Tel: 01430 425079

The Treacle Market Macclesfield

I've wanted to go to the Treacle Market for a long time, and it was even better than I thought it would be!  If you've ever watched retail consultant Mary Portas give advice to failing retail businesses, you'll know what problems many of our high street traders are facing.  I think they should all visit the Treacle Market, it's a great initiative bringing new life into a lovely town.

As I wandered around Macclesfield everyone was smiling.  Even the stall holders were smiling:
You could see visitors enjoying talking to the producers and trying some of the amazing food on offer.

The only problem I had was getting through the crowds and getting close enough to take a photo of the stalls!
The Treacle Market is held on the last Sunday of the month (apart from December when it's the Sunday before Christmas). St Michaels even does a Treacle Service for churchgoers, and there's a fair outside:
I found old favourites like H S Bourne who make traditional Cheshire cheese:
and Chorlton Cheshire Cheese:
Tiresford Guernsey Gold were their with their award winning yoghurt, golden brie and smoothies.  Katie's Proper Pâté were selling their tasty handmade chicken liver pate, and bread was available from The French Corner and Flour Water Salt - a new, local, artisan bakery in Macclesfield who make tasty sour dough:
The Moocher were selling their game pies and pork pies: 
If you are in a fishy mood there's fresh rainbow trout from Danebridge Fisheries, who also sell smoked trout, smoked at the Cheshire Smokehouse:
Baxters were selling crabs, scallops and Morecambe Bay potted shrimps:
Holford Farm were selling their naturally reared Sussex beef, which is matured on the bone for at least 21 days:
As we're near Staffordshire, Bartlam's were selling Staffordshire oatcakes and pikelets.
Food 4 Macc were present, promoting local food:
and encouraging people to grow fruit and vegetables.  If you were inspired by Food 4 Macc, you didn't need to go very far to get some plants:
If you like chillies, you'll like Adam & Marinha's ​Delicious Sauces:
and if you've got a sweet tooth, Vanillis had some amazing cakes: 
I think our car could be going to Bowden in the near future!

Totally Locally were in the square, encouraging you to support the local traders (many of the town's shops were also open). 
They told me if every adult in the Macclesfield area spent just £5 a week in their local independent shops, instead of on-line or at the big supermarkets, it would be mean an extra £8,600,000 would going into the local economy!

To add to your enjoyment there's entertainers around the town, like these jolly buskers:
Some of the traders were competing to be the Food and Drink Treacle Dandy, and were sporting fine hats, like Cocoa Nokos:
who makes batty battenburgs and gluten free cupcakes!

The winner of the Food and Drink Treacle Dandy was Ian, from Tinakiiana, who makes fabulous petite fours.
My picture above doesn't do justice  to his cakes or headress - sorry Ian it was rather pink under that canvas.

There's some great Street Food at this market.  You could have Chinese food:
or Paella:
or even design your own pizza
with Maxine's mobile pizza, which is then cooked in their wood burning clay oven:
 to be enjoyed just three minutes later:
 If you prefer your pizzas made out of chocolate, BoxChoc could supply you that!
Chocolate lovers are well catered for, as Miscos Chocolates were also present, selling their hand made chocolates and truffles, made with fresh cream, top quality dark milk and white chocolate and flavoured with fresh fruit and/or other natural ingredients 
ManCoCo are an artisan micro coffee bean roaster from Manchester, and were doing a steady trade:
It's not just food that's sold here, which I think makes for a better market.  I quite liked this stall which sold local mugs, like Keep Calm - Live in Macc!
It's a really well run market, with a waiting list of even more traders who want to be part of it.  I've only mentioned a fraction of the stalls, so I think you should go and have a look yourself!    I really enjoyed myself, meeting new people and trying delicious new foods.  When did you last really enjoy doing a supermarket shop?

Web: www.treaclemacclesfield.co.uk

Barnard Castle - Cross Lanes Organic Farm

I was on holiday in Durham, and got talking to the chef at the hotel restaurant where I was staying.  As the restaurant was keen on sourcing local food, I asked the chef if he could recommend any good farm shops in the area. Without hesitating, he suggested I go to Cross Lanes Organic Farm near Barnard Castle.

Peter Coverdale is a highly respected stone mason, who with his wife Sue, decided to open an organic farm shop, café and horticultural centre.  It has only been open for about a year, but has already won numerous awards.

It's been stylish designed, and with a lot of thought paid to environmental issues. You may notice old pews for seats
and even shelves made from recycled old tractor tyres!
The roof is green - it's a living roof, with sedum and meadow turf and around 25 varieties of wild flower and grasses.  Even the toilets are green - there's an outdoor composting toilet with a Whitby heather thatched roof

The excellent butchers sell grass fed shorthorn beef (and dripping) comes from the farm next door
and other meat also comes from named local farms.   

The organic bread is made on the premises, like this organic beer cob:
which is made with organic ale and molasses and browned off in their wood fired oven.

There's jams and preserves from Just Williams in Richmond (whose bitter and twisted marmalade has won a great taste award).  Organic loose leaf teas from Steenbergs, in Melberby near Ripon:  
There's also a good selection of beers, from local breweries like Allendale Brewery, North Yorkshire Brewery, Wensleydale Brewery, Black Paw and Yorkshire Dales Beer Company.

You can have a meal in the café:
Dishes are prepared using organic seasonal produce, locally sourced where possible.

Last of all, this blog has already told you about shops selling chocolate shoes, but have you ever seen chocolate wellingtons before?
Cross Lanes Organic Farm
Cross Lanes
Barnard Castle
County Durham
DL12 9SL 

Tel: 01833 630619
Butchers: 01833 694395

Web: www.crosslanesorganics.co.uk

email: info@crosslanesorganics.co.uk

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