Britain's best bakery - Hambleton Bakery
When Tim Hart (joint owner of the hotel) decided to start a bakery, Julian (who's family used to make Bath Oliver biscuits and can trace his ten previous generations of bakers back as far as 1785) was an obvious choice to run it.
Their hand-made bread includes Hambleton Local, made with local beer barm, and a half white, half wholemeal flour from Whissendine Mill.
I've tried most of their breads (there's quite a selection):
and can recommend everything I've had!
They do spelt bread, sourdough:
and these English muffins:
If you've got a sweet tooth, there's delicious lemon or treacle tarts.
When I called last summer, these delicious small strawberry tarts:
To sum up, Hambleton Bakery are passionate about what they do, and make amazing bread and cakes with quality local ingredients.
Hambleton Bakery
Cottesmore Road
Exton
Oakham
Rutland
LE15 8AN
Tel: 01572 812995
Web: www.hambletonbakery.co.uk
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